Description
Soft, chewy, and irresistibly delicious, these 3 ingredient cake mix cookies are the perfect quick treat! With minimal effort and just a few pantry staples, you can create endless flavor combinations to satisfy your sweet cravings.
Ingredients
Scale
- 1 box of cake mix (any flavor)
- 2 large eggs
- 1/2 cup of oil or melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, eggs, and oil or melted butter. Mix until a smooth dough forms.
- Scoop the dough into small balls and place them onto a greased or parchment-lined baking sheet.
- Bake for 8–10 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for 2 minutes, then transfer them to a wire rack to cool completely.
Notes
- To make softer cookies, slightly underbake them and let them cool on the baking sheet.
- Get creative with mix-ins! Add chocolate chips, nuts, dried fruits, or sprinkles for customized cookies.
- Use flavored cake mixes (chocolate, lemon, vanilla) to explore different variations.
- Store cookies in an airtight container at room temperature for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approx.)
- Calories: 140
- Sugar: 11g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 15mg
Keywords: 3 ingredient cake mix cookies, easy dessert, quick cookies